Preparation

Drip coffee makers brew by slowly dripping hot water over coffee grounds, which filters through paper or metal to produce a clean, light-bodied cup.
It's known for its convenience and ease, delivering balanced flavour with minimal effort.

Equipment

    Drip Coffee Maker (auto-drip machine)
    Paper or Metal Filter
    Grinder (or medium-ground coffee suitable for drip coffee)

Ingredients

    Coffee: 30g, medium grind (similar to table salt)
    Water: 500ml, cold, filtered

Suggested Brew: Beginner Method

This recipe uses a 1:16 coffee-to-water ratio, providing a balanced, mellow cup.
Step-by-Step Instructions
    Prepare the filter: Place a paper filter in the coffee maker's basket (if using), and rinse it with hot water. This removes any paper taste and preheats the basket. Discard the rinse water before adding coffee.
    Add coffee grounds: Measure out 30g of medium-ground coffee and place it in the filter basket.
    Add water: Pour 500ml of cold, filtered water into the coffee maker's reservoir. Many machines have markings to guide you.
    Start the brew: Turn on the coffee maker. It will gradually heat the water and distribute it over the coffee grounds for an even extraction.
    Wait for brewing to complete: Let the machine finish its cycle, which typically takes 4-6 minutes. The coffee will collect in the carafe below.
    Serve and enjoy: Pour your coffee immediately to enjoy its best flavour.

Troubleshooting

    Weak or Watery Coffee: If the coffee tastes weak, increase the coffee amount slightly or adjust to a finer grind.
    Too Strong or Bitter: If it tastes bitter, try using a coarser grind or reducing the coffee amount slightly.
    Uneven Flavour: If some cups taste different from others, ensure your grounds are evenly distributed and try to pre-wet them before starting the brew for an even extraction.
The drip coffee maker is a reliable, straightforward way to brew coffee with a clean flavour profile and easy repeatability. Just set it up, start the brew, and enjoy a cup that highlights the natural balance of sweetness, acidity, and body in your coffee beans. Perfect for busy mornings!